Moral dilemas (SMBC)
-
[email protected]replied to [email protected] last edited by
Penny Arcade did a strip recently about the comic strip essentially being undead, as they have no ability to kill it off
-
[email protected]replied to [email protected] last edited by
Nice how people always assume someone knows nothing of a subject they proclaim knowledge of innit. I do and have baked more than a couple things iny life Mr. knowitall
-
AwkwardLookMonkeyPuppetreplied to [email protected] last edited by
We're talking about a bakery, so it would be quite different than regular store bought bread.
-
🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️replied to [email protected] last edited by
Then there is no problem. I get what I want, people who need bread get what they want. Everyone wins!*
^*Well, not the baker.^
-
[email protected]replied to [email protected] last edited by
A baker ≠ a rich CEO.
The baker works for a living, if nothing else.
-
I beg to argue they organize the middle managers. Everyone answers to someone.
-
[email protected]replied to [email protected] last edited by
Sounds like a hell yeah to me
-
[email protected]replied to [email protected] last edited by
What are you talking about? “Ergmahgerd they like Starbucks” seriously can you hear yourself? Like what does Starbucks coffee and having online subscriptions have to do with someone’s ability to learn?
Touch grass.
-
[email protected]replied to [email protected] last edited by
The Baker provides a service for a fee, the CEO denies service to inflate wealth (at least the ones that should be worrying).
-
[email protected]replied to 🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️ last edited by
But you haven’t maximized evil as was required. Are you even paying attention in class, Kolanaki?
-
[email protected]replied to [email protected] last edited by
eh, I put plenty of "or" statements in there. If you proclaim knowledge and then exclaim an ignorant claim, I'm just musing on your assuming tirade.
There is such a thing as Culinary School, you see?
-
[email protected]replied to [email protected] last edited by
The culinary schooling I got was my grandma
-
that's the fun part, they actually don't, most middle managers are the controlling instance already, and any case where they aren't is because the corporate structure has multiple upper level management layers further reducing contact to the CEO