Food Bank Time

[empricorn@feddit.nl]

If you run out of people to judge, remember: you can always judge the destitute!

[byteonbikes@slrpnk.net]

I can afford it but refuse to use those services. They inflate the menu prices, add fees. I'm ok with tipping but not the rest of that.

Same!

I grew up poor and had to stretch every dollar. I'm a highly paid engineer now and I still look at a $10 delivery fee with disgust.

And do people not realize that on Doordash, they charge $1-3 more per item? So your $12 pho bowl is $15 on Doordash.

Price discrimination ,how they treat their contractors, and contractors eating your food, fuck that noise.

[heyjoe@lemmy.world]

I know how to cook, but it's hard with 2 kids, and we both work A LOT all week. Weekends we are almost always busy as well, so meal prep and cooking most days is hard. I try to do simple stuff, but it's hard, and I know I can't be the only one. Plus, I consider this guy lucky since let me check my bank account right now, and oh, it's currently negative $300 until next friday... life is super hard these days, do what you can...

[thetetrapod@lemmy.world]

Sorry for the confusion, I was referring to restaurants with table service, where you buy the 1 size of soda and it comes in a glass. The small part was my personal judgement. But yeah, Seattle's expensive.

[kanda@reddthat.com]

You don't keep flour, yeast, olive oil, canned tomatoes, cheese and toppings?

[woodscientist@lemmy.world]

St. Luigi of Baltimore, forgive us our sins, deliver us from the greed of the wicked...

[shardikprime@lemmy.world]

Oh my god you made me remember the operation soda steal heist

[r4venw@sh.itjust.works]

My school taught cooking but only 5 students per year could take it because of limited equipment. Suffice it to say, I was not taught cooking

[supersaiyanswag@lemmy.zip]

Scrambled eggs are easy enough to make

[kalysta@lemm.ee]

The lack of toppings they put on those things made them worth far less than $5. 2 slices of meat and cheese and a bunch of lettuce? I can make a better sub for cheaper than that with stuff from the grocery store.

[rai@lemmy.dbzer0.com]

When I’m drunk, I ain’t got time to cook! That’s for sober-me!

[_____@lemm.ee]

we had a room dedicated for cooking with stoves and stuff, the class also taught how to sew and stuff

it was an elective though