A Grinder PSA.I know James Hoffmann, in a few videos now, heavily suggests doing the RDT (ross droplet technique) on coffee in single dose grinders; indeed, in one video, he heavily suggests doing this 3x as much to get, as he says 'better anti static ...
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Not sure you understood?
The plasma coil gets gummed up, and no longer works (ie no charge pushed out). Cleaning it off of the built up, clinging on ground coffee (which adheres because of the unexpected moisture) brings the coils back to life. And the grinder once again is reducing static via the active plasma coil. -
@coffeegeek @jannem From reviews I have seen, people usually say it does not work out of the box (I think James himself said that). That was my point. If a feature doesn't work, why care if it gets destroyed by water or not
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@normis @jannem I'd like to see the video where James says that about plasma coil equipped grinders. Please share which one?
i've tested 3 so far myself, and all worked as advertised, out of the box. Even here in winter, where I have notorious static issues with grinders, the plasma equipped models are way, way better than the ones without.
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he heavily suggests doing this 3x as much to get, as he says 'better anti static results".
That wasn't the point of that video though was it? It was about some science done on EY that suggests over-RDTing leads to higher extractions.
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@coffeegeek @coffee @espresso is this method useful for hand grinders?
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@coffeegeek wait, coffee grinders have plasma generators in them? I know little about coffee but am a plasma physicist, so am curious…
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@coffeegeek @coffee @espresso
As the owner of a cheap plastic-binned coffee grinder, I simply walk away for 15-20 minutes, and the static charge dissipates on its own. -
:mastodonworld: Calebreplied to CoffeeGeek on last edited by
@coffeegeek Sorry for my ignorance. What is a plasma coil? Search results were polluted with references to a type of gun in a video game. Is it related to an ionizer?
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@tedmaul you are correct; I blame my late night typing for the faux pas. He did the video to show it can give higher extractions, as per that science study that came out independently.
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It can, but often, a good knock on the counter can dislodge the static build up stray grounds with manual grinders. I don't RDT manual grinders myself.
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@ezwal yes they do - coils that fire away during the active grinding. the Turin DF64 Gen 2 is one type.
You can also buy kits to add the functionality to existing grinders
DF83 Plasma Generator Kit
INSTALL AT YOUR OWN RISK. WE WILL NOT BE RESPONSIBLE IF YOU INSTALL AND SOMETHING GETS MESSED UP ON YOUR GRINDER. THIS IS NOT FOR EVERYONE. Upgrade your V1 DF83 to have the V2 plasma generator. NOTE: this upgrade can be a tad involved, do this upgrade at your own risk. Some additional items you might need to suppl
Turin Grinders (www.turingrinders.com)
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CoffeeGeekreplied to :mastodonworld: Caleb on last edited by
@ccunning yes, both terms are used interchangeably in grinder tech.
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:mastodonworld: Calebreplied to CoffeeGeek on last edited by
@coffeegeek Good to know. I do have periodic issues with my Fellow Ode 2’s ionizer not working, but I’ve never used the RDT with it before ¯\_(ツ)_/¯
Lightly brushing out the chute has resolved it thus far, but I have wondered if it’s something I should be concerned about. Especially while it’s still under warranty…
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CoffeeGeekreplied to :mastodonworld: Caleb on last edited by
@ccunning Do you use particularly dark roast coffees? The oils from those can also gum up the ionizers / plasma coils. Brushing will resolve.
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IMO, that's too long to let grinds sit. They are going stale, losing all their Co2 in that time.
Oh dear... Whatever you must think of me grinding my day's worth of coffee (36g) in the morning and then using the second half in the afternoon!
Also I don't own a plasma generator... I wet my dirty fingers and twirl them in my beans LOL
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@coffeegeek @coffee @espresso
Aaaanddd that's when this becomes an obsession rather than a beverage. -
CoffeeGeekreplied to RealGene ☣️ on last edited by [email protected]
As my Dad used to say "whatever floats your boat".
But science is still science, even if you don't like the results it provides. Roasted coffee, when ground for espresso, loses up to 80% of its stored CO2 in the first two minutes. It takes about 5 minutes for pour over grind. C02 is an important flavour transporter to your cup for non-soluble fats, oils, lipids.
