It burns going down, but don't worry too much about it
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[email protected]replied to [email protected] last edited by
Too bad the boar doesn't have extra legs.
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[email protected]replied to [email protected] last edited by
Do the farmers have to wear hazmat suits?
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[email protected]replied to [email protected] last edited by
There could also be ^14^C, a beta emitter with a half life of 5730 years.
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[email protected]replied to [email protected] last edited by
I need some vodka to deal with this
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[email protected]replied to [email protected] last edited by
Thank you, Jessie.
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[email protected]replied to [email protected] last edited by
youβre welcome, spooge
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[email protected]replied to [email protected] last edited by
...And that is why I hate chemistry.
It's just alchemy disguised as a science. -
[email protected]replied to [email protected] last edited by
Make a Molotov cocktail outta that stuff and you could level Moscow!
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[email protected]replied to [email protected] last edited by
Ah that makes sense. Gotta add it to my long list of things I should watch
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I thought vodka was made with potatoes.
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Potatoes are a grain? Actually where do potatoes come from? I know they can come from other potatoes, but of course there must be a grain.
These are the hard questions
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[email protected]replied to [email protected] last edited by
Potatoes are a starch.
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[email protected]replied to [email protected] last edited by
I donβt to go on a wikipedia hunt right now, for potato starch, but if you could educate me further, I would appreciate it
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It can be made with either! I think most vodka you get (at least in the US) is made with grain, but there are distillers who specifically make potato vodka, too.
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[email protected]replied to [email protected] last edited by
Not much to it, The starch is essentially just a type of complex carbohydrate, and potatoes are known to carry them in abundance. So while a potato is still technically a vegetable, it's often referred to as a starch or starchy vegetable because of how much starch it contains.
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[email protected]replied to [email protected] last edited by
We got the high-range boozimeter from the safe, but it burned out instantly.
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Anything containing sugar can be turned into alcohol. Some easier than others.
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[email protected]replied to [email protected] last edited by
Wonder how that'd affect the sales. Could either become local flop or a worldwide hit.
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[email protected]replied to [email protected] last edited by
Probably got a bad one the. Mother Russia make great Potato
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π° π π± π¦ π³ π¦ π° βΉοΈreplied to Renzowolf last edited by
Sure, but what makes vodka vodka and not, say, brandy?