Isn't tortilla chips and frijoles refritos just beans on toast?
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That makes as much sense as anything.
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I'm not legally obligated to answer that question.
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we all cook our hot leaf water in the microwave like everyone else
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So is cheese flavoured popcorn a grilled cheese sandwich to you? The ingredients alone don't make a dish, the method of preparation matters as well.
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[email protected]replied to [email protected] last edited by
Morally though, you should
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HELL YEAH BROTHER, CRANK THAT GRANDMOTHER! AROOO
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Are Boba dumplings?
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[email protected]replied to queermunist she/her last edited by
Tostada perhaps
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[email protected]replied to queermunist she/her last edited by
Not according to the cube rule
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[email protected]replied to [email protected] last edited by
Two gripes about on the cube rule; It doesn't readily differentiate between topology of a dish and a single serving. It could very well add more dimensions to the identification model besides topology, there are plenty of other factors that define the portability and experience of eating a food (let's face it, that's what the debate of identification was really about this whole time.)
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[email protected]replied to [email protected] last edited by
But tortillas are considered an unleavened bread, bread in the most general term is just flour and water.
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Ain't no whey
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Conveniently, this post was in my feed just a page or two later. Hmmm.....
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Ooh, valid question! I think I have to say yes, because traditional dumplings weren't filled the way most are today, they were just a boiled or fried starch. Tapioca starch is mixed with boiling water to create boba, so, if you have a boba tea, that becomes soup again because you have added dumplings to your broth.
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Next time I'm at a restaurant I'm totally ordering Mexican beans on toast to get the tables reaction.
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Well, I'm out of AtlA references. For now.
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[email protected]replied to [email protected] last edited by
And fried instead of baked
