I hate cast iron so I am in favour of this.

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God I wish, food prep is one of my least favorite things to do lol.

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You're not special for washing dishes in a less efficient way that's worse for the environment. If you've just never had access to one, ignore me, but Ive definitely known a surprising number of people who have dishwashers in their apartments but refuse to use them. If that's you, you're probably doing life wrong.

Anyway there's nothing that special about the dishwasher itself, washing cast iron in hot soap and water and then leaving it to air dry will strip the protection of the polymerized oil and then trigger the pan to rust. Nothing to do with dishwashers as a technology except if you wash a pan by hand you're likely scrubbing it less effectively and not willing to spend 1-2 hours spraying it with hot water. If you stick the pan into the washer for 15 mins, immediately rinse, dry, and re season, it's not particularly different from washing by hand.

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I mean it's a lump of iron it still won't be harmed you may just need to scrape some rust off and reseason.

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If you don't care why post on a thread to tell people how little you care?

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As long as you don't scrape off the protective layer and then leave it in water.

JackbyDev

Clearly making a fun joke about my cookware ineptitude. Also I didn't say I didn't care, I said I didn't know.

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It wasn't an argument, it was a statement of fact. Go stick your hand in an extremely weak lye mixture for a few minutes, get back to me.

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Oh wait, we aren't doing "no lye in it" now? Huh.

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"The caustic ingredient in a soap is not to aid in cleaning" You, that's you, demonstrating a single digit IQ.

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All the blather you morons make about disinformation, and then you try argue chemistry on how you feel.

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Well, yes, but let's not be intentionally obtuse eh?

"Harm" in this case refers to the seasoning (polymer layer), which takes time and effort to repair if it's significantly damaged.

In the same way that scratching a wood floor is harming it (you can just resurface it), or denting your drywall is harm (you can just repair it).

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Maybe get off the Internet and touch some grass if you're going to get this upset over a cast iron pan discussion. There's no excuse for name calling and insults.

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Maybe quit aggravating people with your idiocy.

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I maintain that stainless steel and cast iron are different materials

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So if lye is what does the cleaning, why is it listed among like twenty ingredients, many of which are "cleaning agents" and "solvents," but it's function is listed as "pH adjuster?"

All Recipes
"Decades ago, soaps were made with lye and vinegar, and they were too harsh for use on cast iron pans. They would indeed strip away oil and could remove seasoning. But today's soaps, especially ones that are made with eco-friendly solutions, are often too mild to remove seasoning."

Lodge
"Fact: Soap isn't necessary, but you can use mild dish soap to clean cast iron. The seasoning on Lodge cast iron is fairly resilient and can withstand a little bit of soap, water, and a good scrub with a brush."

Wikipedia
Experts advise against placing a seasoned pan in a conventional dishwasher.[17][18] While some food writers advise against all use of detergent for seasoned pans, tests by America's Test Kitchen found that small amounts of soap do not damage the seasoning.[19]

So in short: Yes there is lye in soap, no it isn't enough to affect cast iron, yes it's okay to use some soap to clean a cast iron pan.

Juice

Ewe
Cute grand stand but I grew up living in spare bedrooms and in a homeless shelter for a bit. Not pretending to be special because we couldn’t afford luxuries like that.
Keep soapboxing in meme posts though, makes you seem important.

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As I said if this wasn't a choice you should ignore me.

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not lye and vinegar, they cancel each other out, lye or vinegar. Youre as fucking facetious as a politician, and about as bright. Even if listed as a ph adjuster, that doesn't change what sodium hydroxide is or does, unless there's a strong acid (hint...there ain't)

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Nobody here was discussing stainless, not even you.

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You must be a troll for how unnecessarily aggressive you are towards literally everyone. It's amusing, and as long as you keep foaming at the mouth, I'll be here to remind you to calm down. It's a comment chain about pans my guy, how would your mother feel to see how you're reacting right now?